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How and Why to Build a Wine Cellar 3rd Ed.

How and Why to Build a Wine Cellar 3rd Ed.

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Authors: Richard M. Gold Ph.d., Phd Richard M. Gold
Publisher: Sandhill Publishers
Category: Book

List Price: $25.95
Buy Used: $6.40
You Save: $19.55 (75%)



Used (11) from $6.40

Avg. Customer Rating: 3.5 out of 5 stars 16 reviews
Sales Rank: 417685

Media: Paperback
Pages: 248
Shipping Weight (lbs): 0.8
Dimensions (in): 8.4 x 5.4 x 0.7

ISBN: 0967159806
EAN: 9780967159805
ASIN: 0967159806

Publication Date: July 1, 1996
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: Paperback. Heavy wear to cover, inside texts still in good condition. Some pages show wear.

Editorial Reviews:

Product Description
A construction guide for home wine cellars based on the science of deep soil temperatures. Invokes modern readily available materials and standard construction techniques. Ideal for the do-it-yourselfer or hired carpenter. Also reviews wine purchasing and consuming strategies, bin design and construction, how to organize a wine tasting group, and more. An underground classic, first published in 1983. Revised third edition. Over 24,000 copies in circulation. The only serious treatment of the subject.


Customer Reviews:   Read 11 more reviews...

3 out of 5 stars Outdated Book   November 25, 2004
 12 out of 12 found this review helpful

This book appears to be full of good information. I used it to construct two small cellars, both using refrigeration. They measured up to 7' x 12'. For my third cellar (the collection just keeps growing) I hired a consultant, and discussed the cellar with several others. All disagreed with some of the very basic principles in Gold's book. He may have been first out with this information, but the book is not up to date. If you are undertaking a serious project, especially if it is underground, you are better off hiring a consultant with experience. As another reviewer pointed out, some of the information in the book is contradictatory. Some is just wrong. Some is useful only for cold weather climates.


5 out of 5 stars A great gift idea   November 9, 2004
 5 out of 5 found this review helpful

I've been thinking about building a wine cellar and was given this book as a gift. I couldn't be happier. The book is not only informative, it is clear and well-written. What's more, I took Dr. Gold up on his offer to follow up with him with any questions. He got right back to me with some helpful advice, and even an unsolicited wine tip!

If you know someone who's interested in wine or thinking of building a cellar, this will make a most welcome gift. And if you're thinking of building a cellar of your own, then treat yourself. You'll be glad you did.



5 out of 5 stars Great advice for building a "Wine Bunker"   May 18, 2004
 8 out of 8 found this review helpful

I spent several months trying to determine what I should do about wine storage. I had accumulated about 300 bottles and was keeping them in our under-house dungeon, but was concerned about the long-term viability of that method.

This book promotes the idea of a passive cellar - no refrigeration/humidity unit. After reading it I set about building what really amounts to a "wine bunker" (the room is not for sitting about and sipping - only storage) based on its principles. The details are documented at www.rosebrugh.com

I'm very happy with the results and am glad to have found such a tome on the science of wine storage. Worthwhile reading even if you don't decide to take this route.


1 out of 5 stars Good Idea, Bad Implementation   March 29, 2004
 9 out of 9 found this review helpful

I think Mr Gold's book is a good idea and his heart is in the right place but he will not win any awards for simple explanations. I've read this book cover to cover, some parts multiple times, in an attempt to decipher what he meant versus what he said. I find it confusing that Mr Gold discusses vapor barriers in two parts of the book and seems to say different things in each section, for example. I'm an intelligent person and can follow directions but Mr Gold's writing style does not sit well with me nor did it help to truly understand what I needed to do. If you are building a wine cellar in an unfinished old stink cellar, this may be for you, but if you are building a wine cellar in a finished basement or other portion of your house, obtain the "room preparation" documentation from a "wine enthusiast" type company instead.


5 out of 5 stars a perfect cellar   October 8, 2003
 4 out of 6 found this review helpful

This is a great book. It tells you/shows you how to evaluate your house, and all the variables surrounding, for a perfect wine cellar. While many may read and rise to the occasion thus building the R to the perfect digit, some may simply read and concede. There is a spoke of perfection in a house with a proper wine cellar; yet most are lack this. I thank this book for steering me to my current course of renting storage in a wine storage facility. I appreciate all the information but it would have been near impossible (checkbook included) for me to follow through.

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