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Raw Food Made Easy For 1 or 2 People

Raw Food Made Easy For 1 or 2 People

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Author: Jennifer Cornbleet
Publisher: Book Publishing Company (TN)
Category: Book

List Price: $17.95
Buy New: $10.00
You Save: $7.95 (44%)



New (43) Used (13) Collectible (1) from $10.00

Avg. Customer Rating: 4.5 out of 5 stars 122 reviews
Sales Rank: 1919

Media: Paperback
Number Of Items: 1
Pages: 200
Shipping Weight (lbs): 0.6
Dimensions (in): 8.8 x 7.7 x 0.9

ISBN: 1570671753
Dewey Decimal Number: 641.563
EAN: 9781570671753
ASIN: 1570671753

Publication Date: August 31, 2005
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available

Customer Reviews:   Read 117 more reviews...

5 out of 5 stars Great recipes!   December 3, 2008
I am new to raw foods (3 months), and am really enjoying this book. The recipes are delicious; just as good as cooked, and without the stuffed feeling, lack of energy, or the cravings to overeat (especially desserts). This is a wonderful and (even more importantly) simple book. The recipes are great and easy to prepare. I highly recommend it.


5 out of 5 stars Raw Food Made Easy for 1 or 2 people   November 29, 2008
Raw Food Made Easy For 1 or 2 People Add this to your Raw Food Library. The recipes are easy to create quickly and are delicious and creative. A real winner for those trying the Raw Food way for the first time. Many will become favorites and even family and friends not doing raw food will enjoy them.


4 out of 5 stars Good Book, Easy Read   November 27, 2008
This book was my first introduction to raw food other than previewing some websites. I like the book because it was basic and simple. I could try a few recipes without making a huge investment. Try a few dishes out before deciding which direction I wanted to go. I read all the book which offers explanations regarding equipment and tools and food sources. It is an inexpensive, easy read to make the raw food introduction.


5 out of 5 stars Raw Food Made Easy   November 16, 2008
This has good information for anyone interested in making raw food meals using basic kitchen equipment. Delicious and easy receipes without a lot of clamor about how good it is for you.


5 out of 5 stars Refreshing   November 16, 2008
 1 out of 1 found this review helpful

For anyone who hasn't tried to make raw food meals, this is a good book to start with. Surprisingly, many of the recipes are excellent. It's not just fruit and nuts and berries. I particularly liked the raw food version of zucchini spaghetti and tomato sauce. If you're thinking of trying a raw food diet, I highly recommend starting with the easy recipes in this book.

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