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Bayou Classic SP10 High-Pressure Outdoor Gas Cooker, Propane

Bayou Classic SP10 High-Pressure Outdoor Gas Cooker, Propane

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Brand: Bayou Classic
Category: Lawn & Patio

List Price: $42.00
Buy New: $29.76
You Save: $12.24 (29%)



New (7) from $29.76

Avg. Customer Rating: 4.5 out of 5 stars 14 reviews
Sales Rank: 474

Color: Black
Number Of Items: 1
Batteries Included: No
Shipping Weight (lbs): 21.5
Dimensions (in): 18 x 18 x 13

MPN: SP-10
Model: SP10
UPC: 050904001108
EAN: 0050904001108
ASIN: B000291GBQ

Release Date: May 2, 2005
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours

Features:
  • High-pressure propane outdoor cooker
  • Full windscreen protection for even cooking in wind
  • Measures 13 by 18 by 18 inches (height by length by width); 14-inch burner
  • Welded steel frame for optimal durability
  • Includes 48-inch hose, regulator, and valve assembly

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  • Bayou Classic 4060 60-Quart All Purpose Aluminum Stockpot with Steam and Boil Basket
  • Escali Primo Digital Multifunctional Scale, Chrome

Editorial Reviews:

Product Description
Bayou Classic High Pressure Cooker with Windscreen... put simply, the best on the market! Strength, function and safety... and the most efficient outdoor gas burner sold. That's the story on a Bayou Classic. The strongest gas burner commercially made, and portable for camping, RVs, tailgating and backyard parties. Here's the hot news on this 185,000 BTU Cooker: One-piece welded steel frame, with weather-resistant finish. Basically made to last forever with minimal care. Wide-leg tripod design for extra stability; Flame is adjustable using the needle valve on the regulator kit included, for a wide range of flame control. UL-listed 20 psi regulator / valve assembly has 4' high-pressure hose; 360 Degree windscreen allows you to maintain a consistent blue flame; Pumps out up to a max. 185,000 BTUs; 14" diameter cooking surface; 13" tall; Weighs approx. 18 lbs. Here it is, the traditional, reliable, smart choice for outdoor cooking. Order yours now! Bayou Classic High Pressure Cooker with Windscreen


Customer Reviews:   Read 9 more reviews...

5 out of 5 stars Great Buy   July 19, 2008
I bought my Bayou Classic SP10 and was surprised how quickly it arrived considering the low shipping cost. It works great! I wish I bought one years ago. If you are into brewing beer or cooking turkeys shop no more if you don't need too many bells and whistles.


3 out of 5 stars outdoor cooker   July 13, 2008
Paint burns off on first use, leaving it looking bad. Temp/gas flow control is a bit touchy. It is very sturdy and puts out a ton of heat, I was able to boil a 10 gal pot in under 10 min.


5 out of 5 stars A Great Tool for Many Uses   July 8, 2008
It would be worth the price if all I ever used it for was to light a chimney of charcoal for grilling or barbecuing. Enough charcoal to fill the average grill lights up in less than 10 min.

It's also a great burner for a large wok, even if a little short for this purpose. I can easily adjust the flame to suit what I'm cooking.

I also use it with a dutch oven for frying chicken or with a stock pot for boiling vegetables. The base is so sturdy it will hold a lot of weight, and the wind guard keeps the flame from turning sooty.

Bayou Classic has improved the design since my first one, which turned unsafe after two years of use. A leak developed where the hose joins to the burner, and flames shot out the vents. When I received my new burner, I was glad to see an improvement not pictured above--a steel snakeskin for the hose to protect it from fire and hot grease.

I'm sure I'll find other uses for this economic cooker in the years to come.



5 out of 5 stars Great for cooking out doors   June 9, 2008
Love this! my son, who is 7 months get skin flares when we fry in the kitchen so we try to do most of our cooking outdoors if we can. Love that it has the thing to block the wind for long cooking.


5 out of 5 stars cajun turkey fryer   December 12, 2007
 1 out of 1 found this review helpful

If the directions included are followed, hardly a fire hazard and well worth the price of the peanut oil. Oven baked turkey is for the birds!

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