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Cuisinart Chef's Classic Stainless 8-Inch Open Skillet

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Brand: Cuisinart
Category: Kitchen

List Price: ~~$40.00~~
Buy New: $18.00
You Save: $22.00 (55%)

New (12) from $18.00

Avg. Customer Rating: 3.5 out of 5 stars

38 reviews
Sales Rank: 14354

Size: 8"
Shipping Weight (lbs): 4
Dimensions (in): 14.5 x 8.7 x 3
Legal Disclaimer: Sale Ends: 05-11-2008. You may return or exchange merchandise purchased from Macy's @ Amazon by mail only. Certain items are covered by warranty as indicated. To obtain a copy of the warranty prior to purchase, please write to: macys.com Customer Service Dept.; P.O. Box 8215; Mason, OH 45040; Small Ticket Department-Warranty;

MPN: 722-20
Model: 722-20
UPC: 086279002273
EAN: 0086279002273
ASIN: B00008CM6A

Release Date: March 1, 2003
Availability: Usually ships in 1-2 business days

Features:

•	8-inch skillet; made of 18/10 stainless steel
•	Aluminum encapsulated base enables quick, even heating, eliminates hot spots
•	Riveted, solid stainless steel handle stays cool on the stovetop
•	Dishwasher-safe; oven-safe to 550 degrees F; freezer-safe for food storage
•	Lifetime limited warranty

Similar Items:

•	Cuisinart Chef's Classic Stainless 12-Inch Everyday Pan with Medium Dome Cover
•	Cuisinart Chef's Classic Stainless 1-1/2-Quart Saucepan with Cover
•	Cuisinart Chef's Classic Stainless 5-1/2-Quart Saute Pan with Helper Handle and Cover
•	Cuisinart Chef's Classic Stainless-Steel 10-Piece Cookware Set
•	Cuisinart Chef's Classic Stainless 14-Inch Stir-Fry with Helper Handle and Glass Cover

Editorial Reviews:

Product Description
Chef's Choice Stainless:

18/10 mirror finish. Classic looks, professional performance.

Unsurpassed Heat Distribution:
Aluminum encapsulated base heats quickly and spreads heat evenly. Eliminates hot spots.

Stainless Steel for Professional Results:
18/10 stainless steel cooking surface does not discolor, react with food or alter flavors. Great for classic cooking techniques like slow simmers, rolling boils and reduction of liquids.

Cool Grip Handle:
Solid stainless steel riveted handle stays cool on the stovetop. A helper handle provides extra support and balance when lifting and pouring.

Drip-Free Pouring:
Rim is tapered for drip-free pouring.

Flavor Lock Lid:
Tightfitting cover seals in moisture and nutrients for healthier, more flavorful results, every time you cook.

Dishwasher Safe:
Premium 18/10 stainless steel easily cleans to original brilliant finish.

Constructed to Last:
Manufacturers Limited Lifetime Warranty.

Customer Reviews: Read 33 more reviews...

4 out of 5 stars

Cuisinart Chef's Classic Skillet September 23, 2008
Good quality for the special price. If you want it to be non-stick, do not use high heat.

3 out of 5 stars

Pan sticks July 27, 2008
Inexpensive. Nice looking. Convenient size. Pan sticks, however, and that is the reason for 3 stars. Perhaps it is me, but on my glass-top stove, the pan stuck when I tried simple egg-frying. Not sure what I could do differently - pretty simple operation. I have the 14" (great size) and it is beginning to stick too. I have the covered 10" and it is an excellent pan and very nice looking and, for some reason, does not stick.

5 out of 5 stars

8 inch skillet July 14, 2008
Beautiful skillet, cleans well, heats quickly and evenly. It is perfect for omelets. The surface cleans nicely. I was tired of non-stick surfaces scratching and needing to be replaced. I am going to purchase more of the Cuisinart stainless products.

5 out of 5 stars

Nice little pan May 15, 2008
I love the Chef's Classic line of cookware! This is a great little pan for smaller portions of food. I use the 12-inch everyday pan for most of my cooking, but this one comes out for eggs or side dishes. I like using it for smaller jobs. Make sure you use enough fat, keep the temperature low, and keep a can of barkeeper's friend handy for easy cleaning.

2 out of 5 stars

Disapointed April 29, 2008
I am one of those crying about the pan sticking. I have tried all types of oils and sprays and can't do something so simple as fry an egg with this pan or any of the 3 I have. It is impossible to flip an egg without breaking the yolk because it sticks. The larger dome covered pan I have was used one time to fry burgers and now it is discolored. I would not recommend this to anyone and would love to get rid of mine. Unfortunately I threw away the boxes assuming these were quality.

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