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Lorna Sass' Complete Vegetarian Kitchen: Where Good Flavors and Good Health Meet

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Author: Lorna J. Sass
Publisher: William Morrow Cookbooks
Category: Book

List Price: ~~$24.95~~
Buy New: $9.98
You Save: $14.97 (60%)

New (32) Used (22) from $9.23

Avg. Customer Rating: 4.5 out of 5 stars

17 reviews
Sales Rank: 394358

Media: Paperback
Edition: Revised
Number Of Items: 1
Pages: 512
Shipping Weight (lbs): 1.9
Dimensions (in): 9.8 x 3 x 1.7

ISBN: 0060007745
Dewey Decimal Number: 641.5636
EAN: 9780060007744
ASIN: 0060007745

Publication Date: February 1, 2002
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: May have small mark or shelf wear / Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy.

Accessories:

•	Tanita BC533 Glass Innerscan Body Composition Monitor

Similar Items:

•	Lorna Sass' Short-Cut Vegetarian: Great Taste in No Time
•	Whole Grains Every Day, Every Way
•	Great Vegetarian Cooking Under Pressure
•	Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker
•	Veganomicon: The Ultimate Vegan Cookbook

Editorial Reviews:

Product Description

The country's foremost authority on innovative vegan cooking offers 250 cholesterol-free recipes
Featuring a complete A-Z glossary of wholesome ingredients for stocking the vegan pantry (no meat, dairy, or eggs), including advice on selection and storage
The updated paperback edition of the James Beard award nominee

Fans of Lorna's innovative vegan cooking all agree that she has a great talent for combining flavors, textures, and colors to create food that tastes as good as it looks. Applying her expertise as the country's leading authority on the pressure cooker, Lorna frequently offers directions for using this time-saving appliance alongside standard cooking instructions. With menu-planning tips, and an extensive glossary of ingredients, this volume is for anyone seeking a healthy new definition of fast food.

Customer Reviews: Read 12 more reviews...

5 out of 5 stars

Fabulous! October 21, 2007
1 out of 1 found this review helpful

I have been cooking with this book for three years. It is my most used cookbook and contains wonderful, healthy recipies. It taught me to cook legumes and grains with the pressure cooker (my mother and grandmother had used them, but I didn't know how). The book literally became my guidebook to help my family to eat very healthy delicious meals - I am a working woman and cook when I get home from work or make batches of food on the weekend. This is a marvelous book. Thank you Lorna! (PS. I also use a lot of Bob's Red Mill products...if you can't find ingredients...you can order on the web).

5 out of 5 stars

Best cookbook I own January 8, 2007
1 out of 1 found this review helpful

I've been a vegan for 3 years and recently came across this wonderful cookbook. It is my new favorite. It is wonderfully complete (so many different cuisines and different types of ingredients ranging from simple to find and prepare to more challenging) and all the recipes I've made have been absolutely delicious. I love that most recipes have pressure cooker and stovetop directions--pressure cookers save so much time! Thanks Lorna Sass for this wonderul book.

5 out of 5 stars

Vegan/Vegetarian Staple December 4, 2005
8 out of 8 found this review helpful

I have an entire shelf of cookbooks and whenever I am looking for inspiration I look to Lorna Sass. This is my favorite cookbook. Lorna Sass combines simple ingredients, often pantry staples, to create interesting, easy to prepare, fantastic dishes. For example, I can't tell you how many people have told me they don't like brussel sprouts only to try the vinagerette woked brussel spouts and change their tune. Flavors compliment each other well, dishes are quick to prepare (get a presure cooker and then get the her Vegetarian Cooking Under Pressure too!), and the dishes are healthy.

4 out of 5 stars

Very good book September 19, 2005
4 out of 5 found this review helpful

This book was very useful. I am new at vegetarian cooking and this book was a great help.

5 out of 5 stars

this is a wonderful cookbook. December 26, 2003
9 out of 9 found this review helpful

it took a while, but after purchasing this book, i finally purchased a pressure cooker, and, can i tell you, what a valuble purchase it was! the recipes in this book are easy, healthful, and most amazingly fast. i have made soups that retain amazing flavor and nutitional value and cook in under 10 minutes. of course, you will have to buy a pressure cooker, but it is worth it!

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