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Kaiser Bakeware Noblesse 9-1/2-Inch Quiche Pan with Removable Base

Kaiser Bakeware Noblesse 9-1/2-Inch Quiche Pan with Removable Base

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Brand: Kaiser
Category: Kitchen

Buy New: $18.00



Avg. Customer Rating: 4.0 out of 5 stars 7 reviews
Sales Rank: 49499

Shipping Weight (lbs): 0.7
Dimensions (in): 9.7 x 9 x 1.3

MPN: 751740
Model: 751740
UPC: 725108517402
EAN: 0725108517402
ASIN: B00008UA5B

Shipping: Eligible for Super Saver Shipping
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions
Promotion: Save $10.00 when you spend $50.00 or more on Qualifying Items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions
Availability: Usually ships in 24 hours

Features:
  • Quiche pan with removable bottom for baking savory pies
  • Heavy-gauge steel construction retains heat for consistent cooking temperature
  • Nonstick coating releases foods quickly and cleans easily
  • Fluted edges create classic quiche shape
  • Measures 9-1/2 inches in diameter; hand washing recommended

Accessories:

  • Kaiser Bakeware Noblesse 11-Inch Quiche Pan, with Removable Base

Similar Items:

  • Kaiser Bakeware Noblesse 11-Inch Quiche Pan, with Removable Base
  • Oxo Good Grips Pastry Scraper
  • Wilton Excelle Elite 4-Inch Round Tart/Quiche Pan, Set of 6
  • Vic Firth French Rolling Pin
  • Oxo Good Grips Medium Cookie Scoop

Editorial Reviews:

Product Description
Kaiser's 9 1/2 Inch Noblesse Quiche Pan with Removable Base features heavy gauge steel construction, a durable non-stick coating for easy release of delicate foods, and a 3 year warranty. The heavy-gauge constructon and dark non-stick coating transfers heat evenly, ensuring a rich, buttery, golden brown crust that's easy to get out in one piece. It also means your baked goods will cook in about 10 percent less time than other pans. Made in Germany. Hand wash.


Customer Reviews:   Read 2 more reviews...

3 out of 5 stars Functional, but lethal   July 14, 2008
 1 out of 1 found this review helpful

This is a good, sturdy tart pan. While the coating is pretty good, it doesn't cover the edges, thereby exposing the underlying metal, and it's starting to rust there already, even with meticulous hand washing.

And, along those lines, this pan cut the LIFE out of my hand when washing it. That top, uncoated edge is razor sharp, and when all lubed up with soap and applying pressure to wash the bits of tart out of the nooks and crannies, the pan slipped and sliced 3 fingers. I was bleeding for days; the cuts were deep. Usually, I'd chalk this up to idiocy, but I have no idea what I would have done differently. I think from now on, I will actually hold it in a padded oven mitt, wash thoroughly, and then toss the mitt in the wash. I'm not kidding, it WILL happen again.



5 out of 5 stars SOLID AS A ROCK!   December 30, 2007
 3 out of 3 found this review helpful

This quiche / tart pan is ROCK SOLID. Made in Germany... more durable than the typical pan found at the discount stores!




5 out of 5 stars Excellent product   November 30, 2007
 4 out of 4 found this review helpful

I've been baking since my preteen years, and so I've come to know that a little weight in a baking sheet or pan is a plus for the baker. Weight means that your baked goods are secure when being transferred to and from the oven, that they brown well and evenly, and that the pan will last for years with proper care. This pan offers all those pluses and is a quality product.


5 out of 5 stars Much higher quality than most out there   April 15, 2007
 6 out of 6 found this review helpful

What I like best about the Kaiser Noblesse pan is that unlike most pans this is coated so it will not rust. You can put this into the dishwasher and it washes up well. I have had less expensive tart pans with no finish only have them rust. This pan will not rust, and the removable base really helps you serve up your dish in a very eye pleasing way. The removeable base also enables slicing your dish easily. I highly recommend this pan!



4 out of 5 stars 9.5in pan   March 20, 2007
 4 out of 4 found this review helpful

very nice. thicker and sturdier feeling than some of the standard tart pans. Someone noted that the edges are sharp? I didn't think that the edges were unduly sharp. I don't recommend using the pan bottom as a cutting surface though. The whole pan seems to have some kind of nonstick coating.

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