Search Advanced SearchView Cart   Checkout   
 Location:  Home » Wine Glasses » Bakers & Casseroles » Calphalon Commercial Non-Stick Casserole with Lid 7 Qt.  
The Oenophile Network Blog & Forum Links
Wine Blog
Wine Forum
Categories
Wine Glasses
Wine Books
Wine Decanters
Wine Periodicals
Wine Openers
Buckets & Chillers
Stoppers & Pourers
Wine Education & Fun
Wine Accessories
Wine Racks
Wine DVDs
Gourmet Gifts
Artisan Cheeses
Other Books
Other DVDs
Other Home & Garden
Other Kitchen
Related Categories
• Bakers & Casseroles
Baking
Cookware & Baking
Kitchen & Dining
• Casseroles
Cookware & Baking
Kitchen & Dining
Categories
• Casseroles & Bakers
Serving Bowls & Tureens
Serveware
Tableware
• Select Products
Specialty Stores
Home & Garden Features
Home & Garden
• Tableware
Kitchen & Dining (284507)
Refinements
Home & Garden

Calphalon Commercial Non-Stick Casserole with Lid 7 Qt.

Calphalon Commercial Non-Stick Casserole with Lid 7 Qt.

zoom enlarge 
Brand: Calphalon
Category: Kitchen


This item is no longer available

Avg. Customer Rating: 5.0 out of 5 stars 1 reviews
Sales Rank: 544775

Fragile: Yes
Number Of Items: 1
Shipping Weight (lbs): 7
Dimensions (in): 11.8 x 11.8 x 14.1

UPC: 016853019298
EAN: 0016853019298
ASIN: B00004WYJP


Features:
  • Heavy gauge, highly conductive anodized aluminum alloy with interior non-stick layer for easier food release and cleaning
  • Cast stainless steel "stay cool" handles
  • Perfect for standard electric and gas stoves. Oven safe to 450 Degrees F.
  • Hand wash. Do not use metal utensils when cooking or steel wool for cleaning.
  • Lifetime Warranty

Accessories:

  • Calphalon Commercial Nonstick 11-Inch Square Griddle
  • Calphalon Commercial Nonstick 10-Inch International Griddle/Crepe Pan
  • Calphalon 4-Piece Nylon Utensil Set
  • Calphalon Commercial Nonstick 14-Inch Paella Pan
  • Calphalon Commercial Nonstick Flat Bottom Wok

Editorial Reviews:

Amazon.com Review
Also known as a Dutch oven, this big 7-quart pan goes on the stovetop or in the oven (to 450 degrees F) to braise meats, poultry, fish, or vegetables or to cook any casserole dish, such as macaroni-and-cheese or cassoulet. It can also be used for soups and sauces. Its domed stainless-steel lid collects moisture and returns it to foods during cooking. Calphalon's Commercial Nonstick cookware is coated with an especially durable, multilayered nonstick material. (For long life, use only plastic, nylon, and wooden utensils.) The pan's matte-finish exterior is anodized for hardness and won't chip, crack, or peel. Polished handles of cast stainless steel are multiriveted for durability and resist heating on a stovetop. Made of heavy-gauge aluminum, the pan cooks without hot spots or warping and carries a lifetime warranty against defects. --Fred Brack

Product Description
With stovetop to oven capabilities the sky's the limit as to what you could cook up in Calphalon. Stews, soups and hearty casseroles will benefit from hard anodized aluminum's famous even heating properties. And no matter how messy the cooking gets, clean up is not a problem.


Customer Reviews:

5 out of 5 stars Essential Addition to a Calphalon Collection   December 28, 2000
 7 out of 7 found this review helpful

The Calphalon Commercial (not Professional) Nonstick pots and pans are wonderful. Their exteriors are a heavyweight anodized aluminum, and their interiors have a durable nonstick coating. The 7-quart casserole pan with lid is an essential addition to a Calphalon starter set because it is so versatile. You can use it to cook large recipes of homemade soups, stews, and casseroles. These pots can go from stovetop to table to refrigerator to freezer (although I rarely use them for freezer storage--I prefer plastic containers or ziplock bags.) I find they work well on both electric and gas ranges, too. The nonstick coating makes clean-up a breeze, but you must remember to always use plastic kitchen utensils and serving spoons with these pots. Calphalon makes many plastic kitchen utensils which are quite nice, or you can use wooden cooking spoons, too. I wash all my Calphalon pots and pans by hand and never put them in the dishwasher. I like the Calphalon Commercial nonstick coating because I can saute my mirepoix so easily, and use a bit less oil (either olive or grapeseed), and I can add Parmigiano Reggiano to my minestrone and not worry about the cheese sticking to the bottom of the pot.

Powered by Associate-O-Matic

Customer Service
Contact Customer Service
Ordering
Tracking Your Package
Shipping Information
Domestic Shipping Rates
International Shipping Rates
Returns
Gifts & Gift Certificates
Privacy & Security
Subcategories
Casseroles
Lasagna Pans
Bakers
Packaging Type (feature_browse-bin)
Patterns (pattern_browse-bin)
Service Count (feature_two_browse-bin)
Style (style_browse-bin)
Tableware Color (color_map)
Tableware Material (material_browse)
Theme (theme_browse-bin)
Untitled Document Disclaimer: This is an Amazon storefront - the products referenced on this site are manufactured and sold by parties other than the Oenophile Network. The Oenophile Network makes no representations regarding either the products or any information vendors offer about their products. Any questions, complaints, or claims regarding the products must be directed to the appropriate manufacturer or vendor, or to Amazon.com.