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Norpro 18-Inch by 12--Inch Heavy Gauge Aluminum Jelly Roll Pan

Norpro 18-Inch by 12--Inch Heavy Gauge Aluminum Jelly Roll Pan

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Brand: Norpro
Category: Kitchen

List Price: $21.99
Buy New: $17.49
You Save: $4.50 (20%)



New (3) from $17.49

Avg. Customer Rating: 4.5 out of 5 stars 6 reviews
Sales Rank: 13128

Shipping Weight (lbs): 2.2
Dimensions (in): 17.8 x 12.8 x 1

Model: 3271
UPC: 028901032715
EAN: 0028901032715
ASIN: B000F7A58U

Release Date: January 18, 2006
Availability: Usually ships in 1-2 business days

Features:
  • 18"/45 cm x 12"/30 cm
  • Heavy duty commercial grade Aluminum for even heat distribution.

Similar Items:

  • Norpro Professional Heavy Gauge Cookie Pan 9-Inch by 12-Inch
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  • CDN Proaccurate Stainless Digital Thermometer
  • Matfer Exopat 11-5/8-by-16-3/8-Inch Nonstick Baking Mat
  • Professional Cross Wire Cooling Rack Half Sheet Pan Size

Customer Reviews:   Read 1 more reviews...

4 out of 5 stars great product, but look out for the dent   September 5, 2008
it is very good product. Works very well. I did have a problem with the packaging. I received it with dents on it, so I have to exchange them. So look out for these when you receive the product.


4 out of 5 stars Great Pan   July 4, 2008
 2 out of 2 found this review helpful

We've used these jelly roll pans for 6 months now. We frequently roast vegetables (400-450F with olive oil & salt), bake 10 lbs of chicken thighs at once, and bake bacon (400F). I also bake cookies but always use parchment paper on the sheet. Clean up has been easier than our previous calphalon non-stick pans and no worries about the higher temperatures and non-stick surfaces. If warm water, soap and a nylon scrubbie doesn't clean the pan well enough, use a little barkeeper's friend on a damp cloth. In 6 months, I've only had to do this 3 times -- each time when I've let the pan sit for several hours and the baked on residue turned to something akin to concrete.

The pans, a second best choice recommended by Cook's Illustrated, are a really nice weight. They have warped a small amount but less than any other pan I've ever had. The only irritating feature is the rolled edge which holds dishwater. I've learned to turn the pan diagonally and let the water drain before removing it from the sink.



5 out of 5 stars Exactly What I Was Looking For   June 12, 2008
 1 out of 1 found this review helpful

I was looking for a pan where i could bake cookies and also heat up stuff without it burning. These do exactly that. Every batch of cookies i have made have come out perfect. Also, i have used them as high as 450 and they have not warped.


5 out of 5 stars Excellent Pan   February 28, 2008
 2 out of 2 found this review helpful

Very Large baking pan. I've alway liked aluminum pans, and these are worth the extra couple of dollars more than the "non-stick" pans that start to rust after several months of heavy use. The pans are a very thick aluminum and very sturdy. They are big enough to hold anything, clean up easily, and if anything does get baked on, I can scrub as hard as I want wituout damaging them.

Definitely the best general purpose baking pans that I own, but I also have a nice set of aluminum air-bake pans for cookies.



5 out of 5 stars Pretty darn good for no. 2!   November 28, 2007
 10 out of 10 found this review helpful

This pan was rated #2 by Cook's Illustrated (the #1 pan not being available any longer, probably thanks to Cook's Illustrated) -- but it's great! It's hefty, doesn't warp, browns evenly, and was a bargain. I'm glad I ordered two. Highly recommended.

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