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Calphalon Triply Stainless 2-1/2-Quart Shallow Saucepan with Glass Lid

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Brand: Calphalon
Category: Kitchen

List Price: ~~$92.00~~
Buy New: $34.89
You Save: $57.11 (62%)

New (7) Used (2) from $29.95

Avg. Customer Rating: 4.5 out of 5 stars

33 reviews
Sales Rank: 3307

Shipping Weight (lbs): 4.5
Dimensions (in): 16.4 x 9.4 x 5
Legal Disclaimer: Sale Ends: 05-18-2008. You may return or exchange merchandise purchased from Macy's @ Amazon by mail only.

MPN: L87822P
Model: L8782-2P
UPC: 016853004126
EAN: 0016853004126
ASIN: B0000936K7

Release Date: June 15, 2003
Availability: Usually ships in 1-2 business days

Features:

•	2-1/2-quart saucepan for larger quantities of soups and sauces
•	18/10 stainless-steel exterior and interior with brushed finish
•	Hard-anodized alumimum for superior heat conduction and distribution
•	Ergonomically designed stay-cool handles; tempered glass lid; flared rims
•	Oven-safe to 450 degrees F; dishwasher-safe; lifetime warranty

Accessories:

•	Calphalon Tri-Ply Collector's Edition 3-Quart Chef's Pan with Lid
•	Calphalon Triply Stainless Steel 10-Inch Omelet Pan
•	Calphalon Complements Nylon Ladle
•	Calphalon Complements Large Nylon Spoon
•	Calphalon Tri-Ply Stainless Collector's Edition 10-Inch Stir Fry Pan

Similar Items:

•	Calphalon Tri-Ply Collector's Edition 3-Quart Chef's Pan with Lid
•	Calphalon Simply Calphalon Stainless-Steel 1-Quart Saucepan with Glass Lid
•	Calphalon Triply Stainless Steel 10-Inch Omelet Pan
•	Calphalon Tri-Ply Stainless-Steel 8-Quart Stockpot with Glass Lid
•	Calphalon Tri-Ply Collector's Edition 12-Inch Everyday Pan with Lid

Editorial Reviews:

Amazon.com Review
This 2-1/2-quart saucepan combines an elegant design in gleaming stainless-steel with the excellent performance that Calphalon cookware is known for. This saucepan is perfect for tomato sauces as it has a wider base for first saut�ing garlic and a high enough shape for boiling tomatoes. It can also boil onions, stock, and vinegar for a savory clafouti or cook up a creamy chicken stew for four people. The pan is crafted of beautiful 18/10 stainless steel inside and out with a brushed finish on the interior to help maintain the pan's luster. A heavy-gauge aluminum core runs through the saucepan's center to provide more precise heat control. The pan has a flared rim, making it easier to pour liquids without spilling, and a domed, tempered glass lid that fits tightly on the rim. This cookware has Calphalon's patented stainless-steel Cool-V handles that stay cool to the touch on the stovetop and are ergonomically designed for a comfortable hold. All Tri-Ply Stainless cookware is dishwasher-safe, oven- and broiler-safe up to 450 degrees F, and is covered by a lifetime warranty. --Cristina Vaamonde

Product Description
If you are drawn to the beauty of stainless steel, yet are reluctant to sacrifice the cooking efficiency of aluminum, you can now have the very best of both worlds. A mirror polish stainless steel exterior, a heavy gauge conductive aluminum filling, and a satin finish stainless steel interior form a 3-ply disc. The disk is then formed into a pan shape, with walls and bottom of equal thickness, which allows heat to be conducted evenly. A glass lid allows you to monitor food and its domed design returns condensed moisture to foods. A stay cool handle features an ergonomic design and secure attachment. This shallow pan is good for warming leftovers, making reduction sauces and for cooking grains like rice and bulgur.

Customer Reviews: Read 28 more reviews...

5 out of 5 stars

Heats evenly and very versatile October 9, 2008
This is an excellent deal for a very versatile pan. It's good looking, heats very evenly and doesn't stick or create little burned patches like the cheaper stainless steel stuff will. I've used it to make risotto, pasta sauces, Thai curries, stews, beans, chili and even rice(for 2-4 people) and it heats up very quickly and cooks evenly, nothing sticks and everything comes out picture perfect - just remember to heat up the pan before adding fat to avoid sticking. The glass lid is good for monitoring the progress of rice and covered stews even though it does fog up, and the lid is really tight and retains moisture beautifully. The handle stays comfortably cool too. As a bonus the pan cleans up almost as easily as a nonstick one. This will spoil you for regular stainless steel pans or anodized aluminum.

5 out of 5 stars

Perfect for everything! September 25, 2008
My small non-stick saucepan had almost all it's non-stick coating removed from it over the past 8 years, so I thought I'd replace it with this one. I use a small one for hardboiled eggs, heating soups, for sauces, rice, couscous, and steaming veggies. This one is perfect, I use it every day and I don't have to worry about the non-stick coating coming off.

5 out of 5 stars

I am glad I upgraded September 9, 2008
I am a 27-year old graduate student who loves to cook. I had some very low quality non stick cookware that got scratched (mostly by my roommates) and I decided it was time to get some new things. I bought this pan about a month ago, and it appears to be a great investment. Not only is it beautiful, it is functional and very easy to clean. I also really love the fact that I can use metal utensils- this really helped when I made caramel in it over the stove. It performed very well for that task and I had no problems cleaning it up. Sure, you can get a whole set of pots and pans for the price of this, but they won't be near the quality and won't last nearly as long as this pot. This is a great value and i highly recommend this if you cook a lot- or even if you don't! You'll get your money's worth and this will last you a very long time.

5 out of 5 stars

Excellent Saucepan May 31, 2008
The Calphalon Triply 2-1/2 qt. Saucepan is an excellent addition to my cookware. It heats almost instantly; you can tell when it's ready by touching the rim of the pan. It heats evenly on my electric range. It will keep food warm on a low setting without any burning or hot spots. Clean-up is so easy in the sink that I don't bother to put it in the dishwasher. Great value!

5 out of 5 stars

This is a great value for the money March 3, 2008
This is a very good kitchen item and we use every single day to cook vegetables, lentils (instead of using pressure cookers which spoil the lentil taste) and good for health. We already have 3 items from this series and will be adding more to make our kitchen stainless steel kitchen.

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