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Professional & Technical



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Home Cheese Making: Recipes for 75 Delicious Cheeses 
zoom enlarge  		 Home Cheese Making: Recipes for 75 Delicious Cheeses
Author: Ricki Carroll

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Avg. Customer Rating: 4.5 out of 5 stars 30 reviews
Sales Rank: 2358
Category: Book
ASIN: 1580174647
Publication Date: October 14, 2002
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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread 
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Author: Peter Reinhart

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Avg. Customer Rating: 5.0 out of 5 stars 176 reviews
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ASIN: 1580082688
Publication Date: December 2001
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Canning & Preserving for Dummies 
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Author: Karen Ward

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ASIN: 0764524712
Publication Date: April 1, 2003
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Cooking Light Slow Cooker (Cooking Light) 
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Author: Terri Laschober

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The House of Mondavi: The Rise and Fall of an American Wine Dynasty 
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Author: Julia Flynn Siler

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Weber's Big Book of Grilling 
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Authors: Jamie Purviance, Sandra S. Mcrae

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The Complete Joy of Homebrewing Third Edition (Harperresource Book) 
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Author: Charles Papazian

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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking 
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Author: Anthony Bourdain

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Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles 
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Author: Ray Daniels

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Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair 
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Author: Carlo Petrini

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