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Taylor Classic Candy and Deep-Fry Analog Thermometer

Taylor Classic Candy and Deep-Fry Analog Thermometer

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Brand: Taylor
Category: Kitchen

List Price: $12.99
Buy New: $5.87
You Save: $7.12 (55%)



New (27) from $5.87

Avg. Customer Rating: 3.0 out of 5 stars 56 reviews
Sales Rank: 725

Number Of Items: 1
Batteries Included: No
Shipping Weight (lbs): 0.5
Dimensions (in): 0.8 x 1.3 x 15

MPN: 5983N
Model: 5983
UPC: 077784059838
EAN: 0077784059838
ASIN: B00004XSC9

Availability: Usually ships in 1-2 business days

Customer Reviews:
Showing reviews 6-10 of 56
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1 out of 5 stars Great until the numbers disappeared   July 22, 2008
This was a great frying thermometer until all the markings eventually got washed off. It lasted several months and withstood many washings, but then all the temperature markings just started disappearing...now I'm left with with a a thermometer that technically works, but is really worthless.


5 out of 5 stars If you deep fry you must buy this   June 19, 2008
I don't make candy but can see how you would need this thermometer for that too. For deep frying, a thermometer is essential. This thermometer is well made and is a necessity for deep frying. I have a 15K BTU burner on my stove and even with that i'm surprised how much the oil temperature drops when food is added. This helps to maintain a temperature suitable for deep fat frying (350 to 375 degrees F). Any hotter, the oil smokes and any cooler the food absorbs oil and gets mushy. The clip on the back of the thermometer adjusts nicely to almost any size pot.


1 out of 5 stars Expected more from Taylor   April 20, 2008
When I purchased this thermometer, I checked the calibration with boiling water, and found it to be spot on. But the first time I washed it in normal soapy water (no dishwasher; no abrasives) the ink legend came right off. Now I have an accurate thermometer, but I have no idea what it is telling me. I purchased the Taylor brand expecting their commercial quality. But this is more of a dollar store product. Stay away, and save your money.


5 out of 5 stars Works great for frying-no trouble with numbers   April 8, 2008
I don't make candy, but do deep fry occasionally. I use this thermometer with my 14" wok and it works beautifully. Just clip it on the back of the wok, pour in the oil, slide the thermometer up or down to submerge the bulb, and fire it up. I wash mine in the dishwasher, on a shelf, so I have never had a reason to touch the numbers. Have used it at least a dozen times and it looks and works like new.


1 out of 5 stars works well until numbers rub off   April 7, 2008
 1 out of 1 found this review helpful

this worked fabulous until i washed it and all the numbers came right off! pick another one to buy.

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